Brand session with Raechel Barfield of Māla Girl
Rachel Barfield, founder of māla girl, has been working in the foodservice industry for almost 20 years. Her passion for creating and collaborating led her to develop savory tea and broth blends.
These blends come in 6 different flavors, all crafted with 19-25 veggies, botanicals, and minerals. They are the perfect solution for satisfying hunger naturally while keeping calories in check.
māla girl’s blends also employ a perfect balance of flavor, achieved through the use of Himalayan salt and cacao pod butter. The earthy and nutrient-packed blends are reminiscent of comfort food with global flavors.
The brand is committed to carbon-neutral shipping and uses recyclable materials whenever possible. māla girl is constantly innovating, and welcomes feedback on the experience.
Food brings people together, and māla girl’s blends are no exception. Live life, be sweet, and savor every moment!